Kotsifali
koh-tsee-FAH-lee
Dry · Red
A Cretan red grape typically blended with Mandilaria, contributing softness, fruit, and aromatic complexity. Produces warm, gently spiced wines from Greece's largest island.
Globalplantings
1,296
hectares · 2023
Topcountry
Greece
100% of global total
Countriesgrown
1
across 1 continent
KEY AROMAS