Romania Wine

Wine production in Romania has a history spanning over 6,000 years, with the Dacians and Romans cultivating vineyards across the region. Romania is one of the largest wine producers in Europe, though much of its production has traditionally been consumed domestically. The country is known for indigenous varieties such as Fetească Albă, Fetească Neagră, and Fetească Regală, with key regions including Dealu Mare, Moldova, and Transylvania.