Wine production in Australia started in the early 19th century, with the first vineyards planted by British settlers. The industry has grown rapidly since the 1950s, with Australia now ranking sixth in global production. Known for its innovative winemaking techniques, Australia produces popular varieties such as Shiraz, Chardonnay, and Cabernet Sauvignon.

Grape Type

Data Year

Chart Type

Syrah dominates Australia's red plantings

47% of red wine grapes by area — more than Cabernet Sauvignon and Merlot combined

Data Source: Wine Economics Research Centre, University of Adelaide

Wines of Australia

Top grapes grown in Australia

Wine regions of Australia

Go deeper